Sample menus for the Pooley Bridge Inn

Starters:

  • Cream Of White Onion, Cheddar And Bacon Soup £ 4.75
  • Cream Of Leek and Asparagus Soup £ 4.75
  • Poppadum Topped with Coronation Chicken £ 6.25
  • Mushrooms Stuffed with Black Pudding served with Garlic Mayonnaise £ 6.25
  • Deep Fried Brie with Red Onion Marmalade £ 6.25
  • Smoked Salmon and Cream Cheese Terrine with Bread Roll And Butter £6.25
  • Duck Sausage and Black Pudding Pan Fried With Sweet Chilli Sauce £ 6.25
  • Homemade Fishcakes made with Smoked Haddock, Smoked Applewood Cheese & Parsley served with Tartare Sauce £ 6.25
  • Chicken Liver Pate Served with Chutney & Toast £ 6.25
  • Haggis Pancake Rolls with Cider Vinegar & Chilli Dip £ 6.25
  • Fish Tempura served with Homemade Tartare Sauce £ 6.25
  • Waldorf Salad topped with Chunky Smoked Salmon £ 6.25
  • Potted Shrimps With Garlic Butter, Toast and Salad £ 6.25

Starters To Share for Two:

  • Oven Baked Camembert Studded with Garlic served with Chutney & Bread Rolls £ 9.50
  • Chicken Liver Pate Served with Chutney & Toast £ 9.50

Mains:

  • Steak and Black Beauty Ale Pie with veg and chips £ 11.50
  • Scampi Served in a Tortilla Basket with Salad, Peas &Chips £ 10.95
  • Chicken,Leek&Smoked Bacon Pie served with Veg&Chips £ 11.50
  • Chicken Supreme with a Garlic, Bacon&Mushroom sauce £ 11.50
  • Chicken Supreme with Leek, Asparagus, Pancetta & Smoked Applewood Cheese Sauce £ 11.50
  • Wild Mushroom and Asparagus Risotto topped with Poached Egg & Parmesan £ 10.50
  • 14 oz Gammon Steak served with Egg and Chips £ 11.95
  • T-Bone Lamb Chops with Redcurrant & Mint Sauce,Veg & mash £ 12.95
  • 10 oz Rib Eye Steak with Garlic Butter, salad,veg&chips £ 17.95
  • Fillet Steak served with Poached Egg, Parmesan, Onion Rings, Tomato, Mushrooms, Veg & Chips £ 21.95
  • 8oz Sirloin Steak served with Creamy Pepper Sauce, veg&chips £ 18.95
  • 10 oz Rump Steak served with Peas, Onion Rings, Mushrooms, Tomato and Chips £ 16.95
  • Dry Aged Sirloin Served with Port and Cranberry Wensleydale Cheese Sauce £ 19.95
  • Haddock and Prawn Pie topped with Parsley and Potato Mash and Parmesan Cheese served with vegetables £ 11.50
  • Steak, Haggis & Portobello Mushroom Pie served With Chips&veg £ 11.50
  • Cumberland Sausage with Egg, Chips, Peas&Onion Rings £ 10.95
  • Pork Fillet in a Whiskey, Cumberland Honey mustard and Cream Sauce served with veg and mash
    £ 14.95
  • Homemade Cottage Pie served with Vegetables £ 10.50
  • Lake District Cheese & Onion Pie served with Cheese Sauce Veg & Chips £ 10.50
  • Chicken & Mushroom Puffs in a Mushroom Sauce served With Veg £ 11.50
  • Beef Brave Heart served with Drambuie Sauce, Veg and Chips £ 19.95
  • Homemade Chicken Curry served with Jasmine Rice&Poppadum £ 10.95
  • Cod Loin on a Tomato Bed Topped with Rarebit served with Veg&Mash £ 13.95

* Please telephone for more details